Total Chef Chocolatiere Electric Melter for Chocolate and Candy Melts, 8.8 oz (250 g), Fondue Pot, DIY Candy Maker with 32-Piece Accessory Kit for Dessert, Special Occasion, Romantic Dinner, Black

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Total ChefSKU: CM10B

Price:
Sale price£29.39 Regular price£39.39

Description

Product Features

  • 8.8 oz (250 g) Capacity: With a generous 1 cup (250 mL) capacity, this chocolate melter is ideal for cake or cookie decorating, a romantic dessert for two or a fun family candy-making activity
  • Two Heat Settings: Easy-to-use electric melting pot has two heat settings so you can melt chocolate or candy melts at a higher temperature, then use the lower setting to keep warm without burning
  • DIY Candy-Making: With a melting pot with cool touch handle and dual spouts for pouring or drizzling and a variety of reusable molds, you can craft beautiful chocolates and candies for every occasion
  • 32-Piece Accessory Kit: All the tools you need are included so you can get started right away making chocolate-dipped strawberries and pretzels, fanciful cake pops and candies, and much more
  • Stress-Free Cleanup: Melting pot removes completely for washing and the base can be wiped with a damp cloth; for quickest cleanup, rinse melting pot and accessories before chocolate re-hardens

Download manual

Product Dimensions: 6.00 x 7.20 x 3.25 in (15.24 x 18.29 x 8.26 cm)
Product Capacity: 8.8 oz (250 g)
Product Weight: 2.00 lbs (0.92 kg)
Package Dimensions: 6.25 x 9.25 x 7.50 in (15.88 x 23.50 x 19.05 cm)
Cord Length: 3.33 ft (1 m)
Included Components: Warmer base; melting pot; draining rack; spatula; spiral dipping tool; fork dipping tool; 6 small molds; 1 large heart shaped mold; 10 plastic skewers; 10 plastic forks; recipe booklet
Color: Black, Silver
Materials: Plastic, Stainless Steel
Power Type: 220V AC
Warranty: 90 days parts and labor

Endless creative possibilities in one versatile product

With an 8.8 oz (250 g) capacity melting pot and 32-piece accessory kit, the Total Chef Chocolatiere has everything you need to make beautiful DIY hot chocolate bombs, serve a delicious chocolate fondue dessert, create an array of homemade candies, or add a touch of elegance to cake or cookie decorating. The Chocolatiere's electric warming base features two heat settings so you can melt chocolate or candy melts at the higher temperature before switching to the lower setting to keep it warm without burning. The removeable melting pot with cool-touch handle is easy to clean and features two pouring spouts for filling molds or drizzling over baked goods.

What's In The Box
1 Electric warmer unit
1 Melting pot with plastic handle
10 Clear plastic skewers
10 Plastic forks
6 Small molds (heart, teddy bear, coffee bean, star, Christmas tree, rectangle)
1 Large heart mold
1 Draining/cooling
1 Spatula
1 Spiral truffle dipping tool
1 Flat 2-prong dipping tool
Instruction and recipe booklet

Tips for Best Use
- For best fondue results, use chocolate with a minimum 30 percent cocoa butter
- For best candy-making results, use Compound Chocolate or Candy Melts
- Pre-melt chocolate in a double boiler on the stovetop or in the microwave in 30 second bursts for quickest results
- For easiest cleaning, rinse melting pot and accessories before chocolate re-hardens
- Wipe down exterior of warmer unit with a damp soapy cloth; do not submerge in water

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